by radiocafe | Jun 7, 2022 | Down to Earth, Environment, Food & agriculture
When Ryland Engelhart learned that restoring soil health was a key to reversing climate change, he became an advocate for regeneration –– resulting in a film that has been seen by over six million people in 26 languages.
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by radiocafe | Feb 22, 2022 | Activism, Down to Earth, Environment, Food & agriculture
Cooling the earth’s climate is not just about cutting emissions––it’s about removing masses of carbon from the air. Karl Thidemann of Soil4Climate makes the case that the secret of sequestration is in the soil––with win-win benefits for ecosystems, nutrition, profitability, and community.
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by radiocafe | Aug 28, 2018 | Down to Earth, Environment, Food & agriculture
Christine Su got interested in agriculture when she found that healthy food stopped her food allergies. She went on to work on farms and ranches around the world, and then to found a company that helps ranchers optimize both their land health and their profits.
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