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Reawakening our instincts for healthy eating

Reawakening our instincts for healthy eating

by radiocafe | Feb 19, 2019 | Down to Earth, Food & agriculture

If we were left to our own devices with a large selection of healthy food choices, how would we choose? Would we make healthy choices? What about livestock, and wildlife? Scientists and author Fred Provenza has studied this question for many decades, and shares his insights in his new book, Nourishment.

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