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Food, farmers, and the virus–navigating the difficulties and disconnects

Food, farmers, and the virus–navigating the difficulties and disconnects

by radiocafe | May 12, 2020 | Down to Earth, Food & agriculture

There’s plenty of food, but with Covid-19 it’s not getting where it needs to go, and everyone–especially farmers–is paying the price. Rachel Armstrong of Farm Commons walks us through the problems–and some solutions–to the many dilemmas facing the food system.

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